At The Chayi, we don’t just make tea - we craft wellness. Inspired by the vibrant biodiversity and rich tea heritage of Assam, our mission is simple:
- To create clean, gut-friendly beverages that taste great and do good.
Born in Assam and built with heart, The Chayi was founded to bring authentic, functional beverages to modern India. We started small sourcing green tea from trusted growers, brewing in tiny batches, and infusing our drinks with indigenous ingredients like roselle, mint, blue pea, and elephant apple. As we grew, our purpose stayed clear:
- To bridge wellness with tradition and support local communities while doing it.
